Saturday, February 02, 2008

Sweet Success

Call it beginner's luck, but my very first attempt at making pineapple tarts is a sweet success!

Soft and fluffy on the outside, tangy and chewy on the inside. Yummy! Or at least Dad and I think so. =) Hmmm, it may even be one of the best products that had come out of my oven thus far. It wasn't that difficult afterall.


The dough


The filling


Baking in the oven


The finished product


Cross-section


Packed in bottle

So, if you'd like to try this, feel free to visit during CNY. =) Perhaps I should sell them during the next CNY. But I'd probably need extra manpower and an industrial oven. Till then, it's back to non-profit enjoyment. Cheers!

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